Appetizers

Corn salad
With lentils and pear

Raw marinated scallop
With rucola, orange and parsley dressing

Pumpkin soup
With crustacean balls

Main dishes

Saddle of veal crusted with pesto,
Served with pepper and potato gratin

Meagre
With snow peas and pearl barley

Kidney beans in tomato sauce
With leaf spinach and baked brie

Desserts

Almond biscuit mousse
With spiced oranges and cassis sorbet

Medley of raw milk cheese
With small rosemary potatoes und chutney

2-course-meal    31,00 €                 3-course-meal    36,00 €
Including 1 hot drink after lunch

 

A la carte

Tomato soup
With roasted pita bread
9,50 €

Purslane salad
With goat cheese, caramelized apples
And honey- mustard vinaigrette
13,00 €

Pan-fried fillet of salmon
With beetroot and white herbs polenta
24,00 €

Viennese Schnitzel
With French fries and side salad
24,00 €

Rack of lamb
With broccoli and mashed potatoes
36,00 €

RESERVATION RESTAURANT ONLINE

RESERVATION  BISTRO

Daily only by phone +49 (0) 69 703033 from 10.00 – 22.00 h and on info@restaurant-villa-merton.de 

Contact

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